Medium Wave vs Short Wave Infrared Heating
Medium Wave Quartz
Short Wave Halogen
Outdoor dining and entertainment spaces are essential amenities for restaurants, hotels, resorts, and multifamily communities. When temperatures drop, properly designed heating systems allow these spaces to remain comfortable and profitable year-round. One of the most important decisions when specifying outdoor heaters is choosing between short-wave and medium-wave infrared technology.
Designed for Guest Comfort
Medium-wave infrared heaters produce a softer, evenly distributed radiant heat that is ideal for guests seated at dining tables, lounge areas, and outdoor bars. This makes them far more comfortable for hospitality environments where guests may spend extended periods of time outdoors.
Better Atmosphere for Hospitality Spaces
Short-wave heaters operate at extremely high temperatures and typically emit a bright orange glow. Medium-wave heaters produce significantly less visible light, allowing them to blend seamlessly into restaurant patios, hotel terraces, and outdoor kitchens.
Ideal for Covered Patios and Outdoor Kitchens
Medium-wave heaters perform extremely well in covered patios, pergolas, and outdoor kitchens by delivering consistent radiant warmth across seating areas without creating uncomfortable hot spots.
Reliable Commercial Performance
Medium-wave heaters operate at lower element temperatures than short-wave heaters, which can extend component life and reduce maintenance requirements in commercial hospitality environments.
Even Heat Distribution
Medium-wave heaters provide broader heat coverage, creating a comfortable environment across dining tables, bar seating, and lounge areas rather than concentrating intense heat in a single location.
Partner With Jet Living Products
Call us to learn how Infratech, Sunpak, and Sunstar heaters can provide the ideal heating solution for ayour next hospitality, multifamily, or commercial outdoor living project.
